$30.00 inc. GST
A mostly Sauvignon blanc wine, with a bit of Pinot gris added for good measure. Grown by Rob in the Pooks Vineyard, Hahndorf. Sauvignon blanc whole bunches covered in Pinot gris juice, wild ferment, hand plunged twice daily, basket pressed into French oak after two weeks. 25mg/L sulphur added at bottling
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